130g butter
25g brown sugar
70g castor sugar
25g grounded oats
2 tbsp milo powder
25g grounded almond
1 egg yolk
1/2 tsp vanilla essence
50g cornflour
170g plain flour
Cream butter,sugar, brown sugar,castor sugar,egg yolk and vanilla essence until creamy.
Add in grounded oats, milo and dry ingredients and mix well. Roll into 1/4 in thick and cut with a cutter. Decorate to your liking.
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