Kailan and Dried Prawns Fried Rice

2 bowl of  cooked white rice
150gms of kailan , cut into smaller parts, (use young stems, if stems are too thick,cut  lengthwise smaller)
11/2  tsp fish sauce
2 tbsp dried prawns (soaked in water for 10mins and drained), pound coarsely
salt to taste (optional)

To be coarsely pounded
4 pink shallots
10 bird eye chillies
1 in shrimp paste
3 nips garlic

chopped spring onions
fried anchovies/ikan bilis
crisp shallots
fried egg
sliced cucumber

Heat a wok , fry the anchovies, keep aside. In the same oil, saute the pounded ingredients, throw in the dried shrimp as well. Stir fry until aromatic. Mix in kailan and white rice. Stir fry until all ingredients are incorporated. Mix in fish sauce ,taste , if want can add in salt.Its optional. Throughly mix all the ingredients.

Dish out and garnish . Serve hot. Yummylicious.